Priority Restaurant Booking

The tables that matter rarely sit on booking platforms. Through standing relationships and members' allocations we confirm priority reservations at Michelin-starred rooms and the season's impossible bookings — Girafe at golden hour, Kronenhalle under the Chagalls, a Friday at Zuma DIFC, festival-week La Môme — including the late changes and odd-numbered parties platforms can't handle.

What we arrange

• Michelin-starred priority: London, Paris, Geneva, Courchevel's Le 1947 and beyond
• The 'fully booked' rooms: prime-time slots via allocation, not luck
• Chef's tables, private dining rooms and kitchen counters
• Same-week changes, plus-ones and dietary briefs handled with the room
• Season strategy: festival, Grand Prix and fashion-week tables locked early

How it works

1. Send city, date, party size and the rooms you want — or the mood, and we propose.
2. We confirm directly with the maître d' or via members' allocation and hold it in your name.
3. Changes and additions go through us — one thread, not three platforms.

Where we work

London · Paris · Monaco · Dubai · Zurich · Geneva — and beyond, on request.

From the Journal

• Mayfair members clubs — the working list